Mrs. Anderson's Baking Hardwood Classic Rolling Pin, 10in
Product Description
Mrs. Anderson's Baking Classic Wooden Rolling Pin: traditional baking tool designed for smooth, controlled rolling; evenly flattens dough for consistent thickness and dependable everyday baking results for home bakers and pastry chefs, with a timeless design that feels right at home in any baker's kitchen
Rock Maple Construction: proudly crafted in America from solid rock maple responsibly harvested at time of manufacturing, with stainless steel ball bearings; perfectly balanced for smooth rotation, effortless rolling, and long lasting performance; measures 10 x 2.25-inches
Smooth Rolling Performance: stainless steel ball bearings create fluid motion for rolling pie crusts, cookie dough, pastry dough, fondant, and pizza dough with steady, even pressure that helps the barrel stay level on countertops for improved control
Versatile Kitchen Use: ideal for pie crusts, cookies, biscuits, bread dough, pastries, pizza dough, fondant work, fresh pasta, and crafting clay for everyday baking and special occasion projects
Care And Cleaning: wipe clean with a damp cloth; dry promptly and thoroughly before storing to maintain smooth rolling action and long lasting performance
